
This post is sponsored by Medlee. All comments and opinions are my own.
The other day I shared a recipe for Lemon Garlic Shrimp & Asparagus Pasta. I shared it as my super meal of the week. This is a budget friendly meal as most all of the products you need to whip up that recipe is on sale right now at Publix. If you haven’t tried it, be sure to add it to you menu. I think you’ll love it for the taste and the ease of preparation.
You might have noticed that the recipe uses Medlee Seasoned Butter as a shortcut to add great flavor. What’s great is that all of the different varieties of Medlee are on sale right now…AND there is a coupon that makes the deal even better. You can pick up your favorite flavor or try a new flavor and save a buck off the regular price.
I absolutely love flavored and compound butters. The problem is, I really just don’t have the time to make them from scratch. So when I need a seasoned butter, I don’t need to do any work…I just grab one of the Medlee seasoned butters.
Medlee products combine delicious flavoring with high-quality butter in perfectly-portioned medallions. It’s perfect to use as a sauté starter or finishing flavor, or you can even just spread it on some crusty bread and enjoy.
Medlee Seasoned Butter, 2.5 oz, 2/$5 (reg $3)
–$0.50/1 Medlee Seasoned Butter Sauté Starter or Finishing Flavor
$2 each.
Stop by the dairy section at your local Publix and pick up your favorite flavors and save some moolah.